This Zucchini Quiche recipe is a GREAT breakfast or brunch option. It’s healthy and tasty, but not loaded down with carbs and calories.

Easiest Zucchini Quiche
  • Prep time: 15
  • Cook time: 30
  • Total time: 45 mins
  • Servings: 6


  • 2 cups grated zucchini
  • 1 (9 inch) pie shell, unbaked
  • 6 eggs, beaten
  • 1 cup shredded Cheddar cheese


  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread zucchini on the bottom of the pie shell.
  3. Pour eggs over zucchini and top with Cheddar cheese.
  4. Bake in preheated oven until eggs are set, about 30 minutes.

Nutrition Facts

  • 314 calories
  • 22g fat
  • 15.7g carbohydrates
  • 13.6g protein
  • 188mg cholesterol
  • 364mg sodium
  • Full nutrition


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Ericka Scott

I was diagnosed with Type 2 Diabetes in 2000. Since then, I've been on a mission to help myself and loved ones living with Diabetes and High Blood Pressure, to prepare healthy and TASTY meals. Now, I'm here to help YOU do the same!